David Wuepper
Cited by
Cited by
Land use and climate change impacts on global soil erosion by water (2015-2070)
P Borrelli, DA Robinson, P Panagos, E Lugato, JE Yang, C Alewell, ...
Proceedings of the National Academy of Sciences 117 (36), 21994-22001, 2020
Countries and the global rate of soil erosion
D Wuepper, P Borrelli, R Finger
Nature sustainability 3 (1), 51-55, 2020
Perceived self-efficacy, poverty, and economic development
D Wuepper, TJ Lybbert
Annual Review of Resource Economics 9, 383-404, 2017
Explaining the performance of contract farming in Ghana: The role of self-efficacy and social capital
D Wuepper, J Sauer
Food Policy 62, 11-27, 2016
Does it matter who advises farmers? Pest management choices with public and private extension
D Wuepper, N Roleff, R Finger
Food Policy 99, 101995, 2021
Social capital, income diversification and climate change adaptation: Panel data evidence from rural Ethiopia
D Wuepper, H Yesigat Ayenew, J Sauer
Journal of agricultural economics 69 (2), 458-475, 2018
The World Heritage list: Which sites promote the brand? A big data spatial econometrics approach
D Wuepper, M Patry
Journal of Cultural Economics 41, 1-21, 2017
The role of non-cognitive skills in farmers' adoption of climate change mitigation measures
C Kreft, R Huber, D Wuepper, R Finger
Ecological Economics 189, 107169, 2021
Is small family farming more environmentally sustainable? Evidence from a spatial regression discontinuity design in Germany
D Wuepper, S Wimmer, J Sauer
Land Use Policy 90, 104360, 2020
Countries influence the trade-off between crop yields and nitrogen pollution
D Wuepper, S Le Clech, D Zilberman, N Mueller, R Finger
Nature Food 1 (11), 713-719, 2020
Comparing effectiveness and return on investment of action‐and results‐based agri‐environmental payments in S witzerland
D Wuepper, R Huber
American Journal of Agricultural Economics 104 (5), 1585-1604, 2022
Non-cognitive skills and climate change adaptation: empirical evidence from Ghana’s pineapple farmers
D Wuepper, D Zilberman, J Sauer
Climate and Development 12 (2), 151-162, 2020
The preference for sustainable coffee and a new approach for dealing with hypothetical bias
D Wuepper, A Clemm, P Wree
Journal of Economic Behavior & Organization 158, 475-486, 2019
Does information change German consumers’ attitudes about genetically modified food?
D Wuepper, P Wree, G Ardali
European Review of Agricultural Economics 46 (1), 53-78, 2019
Sustainable intensification amongst Ghana's pineapple farmers: the complexity of an innovation determines the effectiveness of its training
D Wuepper, J Sauer, L Kleemann
Environment and Development Economics 23 (1), 98-119, 2018
Why farmers deviate from recommended pesticide timing: the role of uncertainty and information
N Möhring, D Wuepper, T Musa, R Finger
Pest management science 76 (8), 2787-2798, 2020
Preferences, personality, aspirations, and farmer behavior
L Knapp, D Wuepper, R Finger
Agricultural Economics 52 (6), 901-913, 2021
What is the value of world heritage status for a German national park? A choice experiment from Jasmund, 1 year after inscription
D Wuepper
Tourism Economics 23 (5), 1114-1123, 2017
Six research priorities to support corporate due-diligence policies
J Sellare, J Börner, F Brugger, R Garrett, I Günther, EM Meemken, ...
Nature 606 (7916), 861-863, 2022
Investigating rice farmers’ preferences for an agri-environmental scheme: Is an eco-label a substitute for payments?
D Wuepper, A Heissenhuber, J Sauer
Land Use Policy 64, 374-382, 2017
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