Lukasz Luczaj

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Andrea PieroniTishk International University, Erbil, Iraq / University of Gastronomic Sciences, ItalyVerified email at tiu.edu.iq
Katija DolinaSveučilište u DubrovnikuVerified email at unidu.hr
Renata SõukandAssociate Professor of Ethnobotany, Università Ca' Foscari VeneziaVerified email at unive.it
Monika KujawskaUniversity of Lodz, Institute of Ethnology and Cultural AnthropologyVerified email at uni.lodz.pl
Avni HajdariUniversity of PrishtinaVerified email at uni-pr.edu
Manuel Pardo de SantayanaUniversidad Autónoma de MadridVerified email at uam.es
Marcin PietrasVerified email at man.poznan.pl
Cassandra L. Quave, Ph.D.Associate Professor, Emory University School of Medicine and College of Arts and SciencesVerified email at emory.edu
Behxhet MustafaUniversity of PrishtinaVerified email at uni-pr.edu
Ivana Vitasović KosićUniversity of Zagreb Faculty of Agriculture (AGR)Verified email at agr.hr
Javier TardíoResearcher at IMIDRAVerified email at madrid.org
Marianna BiróCentre for Ecological Research, Institute of Ecology and BotanyVerified email at ecolres.hu
Yunus DoganDokuz Eylul UniversityVerified email at deu.edu.tr
Jaroslaw DumanowskiProfessor of Early modern History, Nicolaus Copernicus UniversityVerified email at umk.pl
Maurizio G. PaolettiEcology professor, Padova UniversityVerified email at civ.bio.unipd.it
Nancy TurnerProfessor, Environmental Studies, University of VictoriaVerified email at uvic.ca
Piotr KlepackiBotanic Garden of Jagiellonian UniversityVerified email at uj.edu.pl
Josip JuračakIzvanredni profesor, Sveučilište u Zagrebu Agronomski fakultetVerified email at agr.hr
Tomasz Kosiekadiunkt, Instytut Historii, Uniwersytet RzeszowskiVerified email at ur.edu.pl
Marijana Zovko KončićAssociate professor, University of Zagreb Faculty of Pharmacy and BiochemistryVerified email at pharma.unizg.hr

Lukasz Luczaj

Institute of Biology, University of Rzeszów

Verified email at luczaj.com - Homepage

ethnobotany ethnomycology economic botany wild food plants edible insects


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Wild food plant use in 21 st century Europe, the disapperance of old traditions and the search for new ciusines involving wild edibles L Luczaj, A Pieroni, J Tardío, M Pardo-de-Santayana, R Sõukand, ... Acta societatis botanicorum poloniae 81 (4), 2012	372	2012
Edible and tended wild plants, traditional ecological knowledge and agroecology. Cr Rev Plant Sci. 2011; 30 (1–2): 198–225 NJ Turner, ŁJ Łuczaj, P Migliorini, A Pieroni, AL Dreon, LE Sacchetti	329*
Wild vascular plants gathered for consumption in the Polish countryside: a review Ł Łuczaj, WM Szymański Journal of Ethnobiology and Ethnomedicine 3 (1), 1-22, 2007	246	2007
State of the World’s Plants and Fungi A Antonelli, RJ Smith, C Fry, MSJ Simmonds, PJ Kersey, HW Pritchard, ... Royal Botanic Gardens (Kew); Sfumato Foundation, 2020	224	2020
Unlocking plant resources to support food security and promote sustainable agriculture T Ulian, M Diazgranados, S Pironon, S Padulosi, U Liu, L Davies, ... Plants, People, Planet 2 (5), 421-445, 2020	174	2020
Changes in the utilization of wild green vegetables in Poland since the 19th century: a comparison of four ethnobotanical surveys Ł Łuczaj Journal of ethnopharmacology 128 (2), 395-404, 2010	158	2010
An ethnobotanical perspective on traditional fermented plant foods and beverages in Eastern Europe R Sõukand, A Pieroni, M Biró, A Dénes, Y Dogan, A Hajdari, R Kalle, ... Journal of Ethnopharmacology 170, 284-296, 2015	131	2015
Uses of tree saps in northern and eastern parts of Europe I Svanberg, R Sõukand, L Luczaj, R Kalle, O Zyryanova, N Papp, ... Acta Societatis Botanicorum Poloniae 81 (4), 343-357, 2012	131	2012
Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia) Ł Łuczaj, M Zovko Končić, T Miličević, K Dolina, M Pandža Journal of ethnobiology and ethnomedicine 9 (1), 1-12, 2013	124	2013
Archival data on wild food plants used in Poland in 1948 Ł Łuczaj Journal of Ethnobiology and Ethnomedicine 4, 1-19, 2008	118	2008
Plants used for making recreational tea in Europe: a review based on specific research sites R Sõukand, CL Quave, A Pieroni, M Pardo-de-Santayana, J Tardío, ... Journal of Ethnobiology and Ethnomedicine 9 (1), 1-13, 2013	106	2013
Ethnobotanical review of wild edible plants of Slovakia L Luczaj Acta societatis botanicorum Poloniae 81 (4), 2012	106	2012
Wild edible plants of Belarus: from Rostafiński’s questionnaire of 1883 to the present Ł Łuczaj, P Köhler, E Pirożnikow, M Graniszewska, A Pieroni, T Gervasi Journal of ethnobiology and ethnomedicine 9, 1-18, 2013	97	2013
Traditional food and herbal uses of wild plants in the ancient South-Slavic diaspora of Mundimitar/Montemitro (Southern Italy) A di Tizio, ŁJ Łuczaj, CL Quave, S Redžić, A Pieroni Journal of Ethnobiology and Ethnomedicine 8 (1), 1-10, 2012	96	2012
Edge effect in different groups of organisms: vascular plant, bryophyte and fungi species richness across a forest-grassland border Ł Łuczaj, B Sadowska Folia Geobotanica & Phytotaxonomica 32, 343-353, 1997	95	1997
Of the importance of a leaf: the ethnobotany of sarma in Turkey and the Balkans Y Dogan, A Nedelcheva, Ł Łuczaj, C Drăgulescu, G Stefkov, A Maglajlić, ... Journal of ethnobiology and ethnomedicine 11 (1), 1-15, 2015	89	2015
History and current trends of ethnobiological research in Europe I Svanberg, Ł Łuczaj, M Pardo‐De‐Santayana, A Pieroni Ethnobiology, 189-212, 2011	78	2011
Wild food plants and wild edible fungi in two valleys of the Qinling Mountains (Shaanxi, central China) Y Kang, Ł Łuczaj, J Kang, S Zhang Journal of Ethnobiology and Ethnomedicine 9 (1), 1-20, 2013	72	2013
Plant identification credibility in ethnobotany: a closer look at Polish ethnographic studies ŁJ Łuczaj Journal of ethnobiology and ethnomedicine 6 (1), 1-16, 2010	72	2010
Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China) Y Kang, Ł Łuczaj, J Kang, F Wang, J Hou, Q Guo Journal of Ethnobiology and Ethnomedicine 10 (1), 1-14, 2014	68	2014

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