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Daniel Ananey-Obiri
Daniel Ananey-Obiri
North Carolina Agricultural and Technical University
Verified email at aggies.ncat.edu - Homepage
Title
Cited by
Cited by
Year
Application of protein-based edible coatings for fat uptake reduction in deep-fat fried foods with an emphasis on muscle food proteins
D Ananey-Obiri, L Matthews, MH Azahrani, SA Ibrahim, CM Galanakis, ...
Trends in Food Science & Technology 80, 167-174, 2018
1532018
Chicken processing by-product: A source of protein for fat uptake reduction in deep-fried chicken
D Ananey-Obiri, L Matthews, R Tahergorabi
Food Hydrocolloids 101, 105500, 2020
462020
Predicting the presence of heart diseases using comparative data mining and machine learning algorithms
D Ananey-Obiri, E Sarku
International Journal of Computer Applications 176 (11), 17-21, 2020
432020
Proteins from fish processing by-products
D Ananey-Obiri, LG Matthews, R Tahergorabi
Proteins: Sustainable source, processing and applications, 163-191, 2019
322019
Word2vec neural model-based techniqueto generate protein vectors for combating COVID-19: a machine learning approach
T Adjuik, D Ananey-Obiri
International Journal of Information Technology, 2022
192022
Development and characterization of fish-based superfoods
D Ananey-Obiri, R Tahergorabi
Current topics on superfoods 395, 116-124, 2018
152018
Sweet potato starch and a protein-based edible coating minimize the fat-uptake in deep-fat fried chicken
K Adrah, D Ananey-Obiri, R Tahergorabi
CyTA-Journal of Food 19 (1), 440-447, 2021
132021
Physicochemical changes of deep-fat-fried chicken drumsticks treated with quercetin-in-edible coating during storage time
K Adrah, D Ananey-Obiri, R Tahergorabi
Foods 10 (2), 467, 2021
122021
Development of low-fat fried fish using a two-prong strategy
MH Azahrani, D Ananey-Obiri, L Matthews, R Tahergorabi
CyTA-Journal of Food 17 (1), 882-891, 2019
122019
Development of bio-based and biodegradable plastics: novelty, advent, and alternative technology
K Adrah, D Ananey-Obiri, R Tahergorabi
Handbook of Nanomaterials and Nanocomposites for Energy and Environmental …, 2020
112020
Classification of oils and margarines by FTIR spectroscopy in tandem with machine learning
CYE Tachie, D Obiri-Ananey, M Alfaro-Cordoba, NA Tawiah, ANA Aryee
Food Chemistry 431, 137077, 2024
52024
Development of bio-based and biodegradable plastics: Novelty, advent, and alternative technology
K Adrah, D Ananey-Obiri, R Tahergorabi
Handbook of Nanomaterials and Nanocomposites for Energy and Environmental …, 2021
32021
Reducing Fat-Uptake in Fried Chicken Using Edible Coating and Sweet Potato Starch Batter
L Matthews, D Ananey-Obiri, SV Hosseini, R Tahergorabi
Proc. Natl. Conf. Next-Gen. Sustain. Technol. Small-Scale Producers (NGST …, 2023
22023
A Novel Approach to Reduce Fat-Uptake in Fried Chicken Using Edible Coating
L Matthews, D Ananey-Obiri, SV Hosseini, R Tahergorabi
Proc. Natl. Conf. Next-Gen. Sustain. Technol. Small-Scale Producers (NGST …, 2023
22023
Machine Learning Approaches for Predicting Fatty Acid Classes in Popular US Snacks Using NHANES Data
CYE Tachie, D Obiri-Ananey, NA Tawiah, N Attoh-Okine, ANA Aryee
Nutrients 15 (15), 3310, 2023
22023
Impact of Edible Coating and Two Batter Preparations on Development of Low-Fat Fried Chicken Drumsticks
D Ananey-Obiri
North Carolina Agricultural and Technical State University, 2019
22019
Predicting Fatty Acid Classes in Popular US Snacks Using NHANES Data and Machine Learning Approaches. Nutrients 2023, 15, 3310
CYE Tachie, D Obiri-Ananey, NA Tawiah, N Attoh-Okine, ANA Aryee
12023
Machine Learning Approaches for Predicting Fatty Acid Classes in Popular US Snacks Using NHANES Data. Nutrients 2023, 15, 3310
CYE Tachie, D Obiri-Ananey, NA Tawiah, N Attoh-Okine, ANA Aryee
2023
Machine Learning for Annotating Sparsely Labeled Biocide and Metallotoxin Resistance Genes Using Natural Language Processing Techniques
D Ananey-Obiri, K Rhinehardt
2022
Natural Language Processing Techniques in Bioinformatics with Emphasis on Antimicrobial Resistance and Contamination in Genomic Data
D Ananey-Obiri
North Carolina Agricultural and Technical State University, 2022
2022
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