Amy Ickowitz
Amy Ickowitz
Center for International Forestry Research (CIFOR)-World Agroforestry Center (ICRAF)
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Cited by
Cited by
Trends, drivers and impacts of changes in swidden cultivation in tropical forest-agriculture frontiers: a global assessment
N Van Vliet, O Mertz, A Heinimann, T Langanke, U Pascual, B Schmook, ...
Global environmental change 22 (2), 418-429, 2012
Agricultural intensification and changes in cultivated areas, 1970–2005
TK Rudel, L Schneider, M Uriarte, BL Turner, R DeFries, D Lawrence, ...
Proceedings of the National Academy of Sciences 106 (49), 20675-20680, 2009
Poverty and the Distribution of Land
K Griffin, AR Khan, A Ickowitz
Journal of Agrarian change 2 (3), 279-330, 2002
Improving diets with wild and cultivated biodiversity from across the landscape
B Powell, SH Thilsted, A Ickowitz, C Termote, T Sunderland, A Herforth
Food security 7, 535-554, 2015
Challenging perceptions about men, women, and forest product use: a global comparative study
T Sunderland, R Achdiawan, A Angelsen, R Babigumira, A Ickowitz, ...
World Development 64, S56-S66, 2014
Dietary quality and tree cover in Africa
A Ickowitz, B Powell, MA Salim, TCH Sunderland
Global Environmental Change 24, 287-294, 2014
Agricultural intensification, dietary diversity, and markets in the global food security narrative
A Ickowitz, B Powell, D Rowland, A Jones, T Sunderland
Global Food Security 20, 9-16, 2019
The contribution of forests and trees to sustainable diets
B Vinceti, C Termote, A Ickowitz, B Powell, K Kehlenbeck, D Hunter
Sustainability 5 (11), 4797-4824, 2013
Shifting cultivation and deforestation in tropical Africa: critical reflections
A Ickowitz
Development and change 37 (3), 599-626, 2006
Food security and nutrition
T Sunderland, B Powell, A Ickowitz, S Foli, M Pinedo-Vasquez, R Nasi, ...
Center for International Forestry Research (CIFOR), Bogor, Indonesia, 2013
Forest foods and healthy diets: quantifying the contributions
D Rowland, AMY Ickowitz, B Powell, R Nasi, T Sunderland
Environmental Conservation 44 (2), 102-114, 2017
Meeting the food security challenge for nine billion people in 2050: What impact on forests?
NHA Bahar, M Lo, M Sanjaya, J Van Vianen, P Alexander, A Ickowitz, ...
Global Environmental Change 62, 102056, 2020
Forests, Trees, and Micronutrient-Rich Food Consumption in Indonesia
TS Amy Ickowitz , Dominic Rowland, Bronwen Powell, Mohammad Agus Salim
PLOS One 11 (5), 1-15, 2016
Integrated landscape approaches in the tropics: A brief stock-take
J Reed, A Ickowitz, C Chervier, H Djoudi, K Moombe, M Ros-Tonen, ...
Land use policy 99, 104822, 2020
Global dry forests: a prologue
T Sunderland, D Apgaua, C Baldauf, R Blackie, C Colfer, AB Cunningham, ...
International Forestry Review 17 (2), 1-9, 2015
Wild food plants and trends in their use: From knowledge and perceptions to drivers of change in West Sumatra, Indonesia
L Pawera, A Khomsan, EAM Zuhud, D Hunter, A Ickowitz, Z Polesny
Foods 9 (9), 1240, 2020
The role of forests, trees and wild biodiversity for nutrition-sensitive food systems and landscapes
B Powell, A Ickowitz, S McMullin, R Jamnadass, CP Miguel, P Vasquez, ...
FAO and WHO Publication, Geneva, 1-25, 2013
Estimating smallholder opportunity costs of REDD+: A pantropical analysis from households to carbon and back
A Ickowitz, E Sills, C de Sassi
World Development 95, 15-26, 2017
In defence of neo‐classical neo‐populism
K Griffin, A Rahman Khan, A Ickowitz
Journal of Agrarian Change 4 (3), 361-386, 2004
Understanding drivers of food choice in low-and middle-income countries: A systematic mapping study
A Karanja, A Ickowitz, B Stadlmayr, S McMullin
Global food security 32, 100615, 2022
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Articles 1–20