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- Ragnar TveteråsProfessor, University of Stavanger, Center for Innovation Research and UiS BusinessVerified email at uis.no
- Martin D. SmithGeorge M. Woodwell Distinguished Professor of Environmental EconomicsVerified email at duke.edu
- James L. AndersonProf. Food & Resource Economics, Univ. of FloridaVerified email at ufl.edu
- Atle OglendUniversity of StavangerVerified email at uis.no
- Atle G. GuttormsenProfessor of economics, Norwegian University of life scienceVerified email at nmbu.no
- Taryn M. GarlockSchool of Fisheries, Aquaculture, and Aquatic Sciences, Auburn UniversityVerified email at auburn.edu
- Cathy A. Roheim (Wessells)Professor of Agricultural Economics, University of Idaho, USAVerified email at uidaho.edu
- Sigbjørn Landazuri Tveteraas (Tveteras)Professor in Industrial Economics, Dept of Safety, Economics and Planning, University of StavangerVerified email at uis.no
- Kristin Helen RollUniversitetet i Sørøst-NorgeVerified email at usn.no
- Bård MisundProfessor of Accounting and FinanceVerified email at uis.no
- Dave LoveResearch Professor, Johns Hopkins Bloomberg School of Public HealthVerified email at jhu.edu
- Hans-Martin StraumeBI Norwegian Business SchoolVerified email at bi.no
- Ruth Beatriz Mezzalira PincinatoUniversity of StavangerVerified email at uis.no
- Dengjun ZhangProfessor, University of StavangerVerified email at uis.no
- Liz NussbaumerJohns Hopkins Center for a Livable FutureVerified email at jhu.edu
- Julia BronnmannUniversity of Southern DenmarkVerified email at sam.sdu.dk
- Jessica A. GephartUniversity of WashingtonVerified email at uw.edu
- Andrew RopickiUniversity of FloridaVerified email at ufl.edu
- Rasmus NielsenDepartment of Food and Resource Economics, University of CopenhagenVerified email at ifro.ku.dk
- Geir Sogn-GrundvågSenior researcher at NofimaVerified email at nofima.no