Bacterial volatiles promote growth in Arabidopsis CM Ryu, MA Farag, CH Hu, MS Reddy, HX Wei, PW Paré, JW Kloepper Proceedings of the National Academy of Sciences 100 (8), 4927-4932, 2003 | 1964 | 2003 |
Bacterial volatiles induce systemic resistance in Arabidopsis CM Ryu, MA Farag, CH Hu, MS Reddy, JW Kloepper, PW Paré Plant physiology 134 (3), 1017-1026, 2004 | 1516 | 2004 |
Rhizobacterial volatile emissions regulate auxin homeostasis and cell expansion in Arabidopsis H Zhang, MS Kim, V Krishnamachari, P Payton, Y Sun, M Grimson, ... Planta 226, 839-851, 2007 | 555 | 2007 |
Altered regulation of metabolic pathways in human lung cancer discerned by 13C stable isotope-resolved metabolomics (SIRM) TWM Fan, AN Lane, RM Higashi, MA Farag, H Gao, M Bousamra, ... Molecular cancer 8, 1-19, 2009 | 537 | 2009 |
Marine natural products: A source of novel anticancer drugs SAM Khalifa, N Elias, MA Farag, L Chen, A Saeed, MEF Hegazy, ... Marine drugs 17 (9), 491, 2019 | 519 | 2019 |
Metabolic profiling of Medicago truncatula cell cultures reveals the effects of biotic and abiotic elicitors on metabolism CD Broeckling, DV Huhman, MA Farag, JT Smith, GD May, P Mendes, ... Journal of experimental botany 56 (410), 323-336, 2005 | 461 | 2005 |
Role of bacterial volatile compounds in bacterial biology B Audrain, MA Farag, CM Ryu, JM Ghigo FEMS microbiology reviews 39 (2), 222-233, 2015 | 445 | 2015 |
GC–MS SPME profiling of rhizobacterial volatiles reveals prospective inducers of growth promotion and induced systemic resistance in plants MA Farag, CM Ryu, LW Sumner, PW Paré Phytochemistry 67 (20), 2262-2268, 2006 | 418 | 2006 |
Genomics‐based selection and functional characterization of triterpene glycosyltransferases from the model legume Medicago truncatula L Achnine, DV Huhman, MA Farag, LW Sumner, JW Blount, RA Dixon The Plant Journal 41 (6), 875-887, 2005 | 342 | 2005 |
Comparative metabolite profiling and fingerprinting of medicinal licorice roots using a multiplex approach of GC–MS, LC–MS and 1D NMR techniques MA Farag, A Porzel, LA Wessjohann Phytochemistry 76, 60-72, 2012 | 338 | 2012 |
Dynamic chemical communication between plants and bacteria through airborne signals: induced resistance by bacterial volatiles MA Farag, H Zhang, CM Ryu Journal of chemical ecology 39, 1007-1018, 2013 | 317 | 2013 |
Induced resistance by a long-chain bacterial volatile: elicitation of plant systemic defense by a C13 volatile produced by Paenibacillus polymyxa B Lee, MA Farag, HB Park, JW Kloepper, SH Lee, CM Ryu PloS one 7 (11), e48744, 2012 | 312 | 2012 |
Jasmonate‐deficient plants have reduced direct and indirect defences against herbivores JS Thaler, MA Farag, PW Paré, M Dicke Ecology Letters 5 (6), 764-774, 2002 | 287 | 2002 |
C6-Green leaf volatiles trigger local and systemic VOC emissions in tomato MA Farag, PW Pare Phytochemistry 61 (5), 545-554, 2002 | 274 | 2002 |
Metabolomics in the context of plant natural products research: From sample preparation to metabolite analysis MA Salem, L Perez de Souza, A Serag, AR Fernie, MA Farag, SM Ezzat, ... Metabolites 10 (1), 37, 2020 | 247 | 2020 |
Different mechanisms for phytoalexin induction by pathogen and wound signals in Medicago truncatula M Naoumkina, MA Farag, LW Sumner, Y Tang, CJ Liu, RA Dixon Proceedings of the National Academy of Sciences 104 (46), 17909-17915, 2007 | 227 | 2007 |
Metabolomics reveals novel pathways and differential mechanistic and elicitor-specific responses in phenylpropanoid and isoflavonoid biosynthesis in Medicago truncatula cell … MA Farag, DV Huhman, RA Dixon, LW Sumner Plant physiology 146 (2), 387, 2008 | 216 | 2008 |
(Z)-3-Hexenol induces defense genes and downstream metabolites in maize MA Farag, M Fokar, H Abd, H Zhang, RD Allen, PW Pare Planta 220, 900-909, 2005 | 200 | 2005 |
Cheese ripening: A review on modern technologies towards flavor enhancement, process acceleration and improved quality assessment AR Khattab, HA Guirguis, SM Tawfik, MA Farag Trends in Food Science & Technology 88, 343-360, 2019 | 198 | 2019 |
The many faces of kefir fermented dairy products: Quality characteristics, flavour chemistry, nutritional value, health benefits, and safety MA Farag, SA Jomaa, A Abd El-Wahed, H R. El-Seedi Nutrients 12 (2), 346, 2020 | 196 | 2020 |