UPR GREEN (CIRAD-ES) & CIRAD Biodiversity Advisor at DGD-RS
Verified email at
Cited by
Cited by
The global expansion of quinoa: trends and limits
D Bazile, SE Jacobsen, A Verniau
Frontiers in plant science 7, 184730, 2016
Quinoa biodiversity and sustainability for food security under climate change. A review
KB Ruiz, S Biondi, R Oses, IS Acuña-Rodríguez, F Antognoni, ...
Agronomy for sustainable development 34, 349-359, 2014
Worldwide evaluations of quinoa: preliminary results from post international year of quinoa FAO projects in nine countries
D Bazile, C Pulvento, A Verniau, MS Al-Nusairi, D Ba, J Breidy, L Hassan, ...
Frontiers in plant science 7, 850, 2016
State of the Art Report on Quinoa around the World in 2013
D Bazile, HD Bertero, C Nieto
FAO, 2015
Global expansion of quinoa and challenges for the Andean region
G Alandia, JP Rodriguez, SE Jacobsen, D Bazile, B Condori
Global Food Security 26, 100429, 2020
Collective capability and collective agency for sustainability: A case study
J Pelenc, D Bazile, C Ceruti
Ecological economics 118, 226-239, 2015
Implications of farmers’ seed exchanges for on-farm conservation of quinoa, as revealed by its genetic diversity in Chile
FF Fuentes, D Bazile, A Bhargava, EA Martinez
The Journal of Agricultural Science 150 (6), 702-716, 2012
Estado del arte de la quinua en el mundo en 2013
D Bazile, HD Bertero, C Nieto
FAO, 2014
Quinoa genetic resources and ex situ conservation
W Rojas, M Pinto, C Alanoca, L Gomez Pando, P Leon-Lobos, A Alercia, ...
FAO, 2015
The dynamics of the global expansion of quinoa growing in view of its high biodiversity
D Bazile, F Baudron
FAO, 2015
Development of a worldwide consortium on evolutionary participatory breeding in quinoa
KM Murphy, D Bazile, J Kellogg, M Rahmanian
Frontiers in plant science 7, 184074, 2016
Participatory approaches
O Barreteau, P Bots, K Daniell, M Etienne, P Perez, C Barnaud, D Bazile, ...
Simulating social complexity: A handbook, 197-234, 2013
Agent-based modelling and simulation applied to environmental management
CL Page, D Bazile, N Becu, P Bommel, F Bousquet, M Etienne, ...
Simulating social complexity: A handbook, 499-540, 2013
Impacts of AKST on development and sustainability goals.
R Leakey, G Kranjac-Berisavljevic, P Caron, P Craufurd, AM Martin, ...
Protein crops: Food and feed for the future
AM De Ron, F Sparvoli, JJ Pueyo, D Bazile
Frontiers in Plant science 8, 250125, 2017
Historical perspectives and domestication
D Bazile, F Fuentes, Á Mujica
CABI, 2013
Adaptation des sorghos du Mali à la variabilité climatique
M Kouressy, SB Traoré, M Vaksmann, M Grum, I Maikano, M Soumaré, ...
Diversity of quinoa in a biogeographical Island: A review of constraints and potential from arid to temperate regions of Chile
D Bazile, EA Martínez, F Fuentes
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 42 (2), 289-298, 2014
Networking agrobiodiversity management to foster biodiversity-based agriculture. A review
V Labeyrie, M Antona, J Baudry, D Bazile, Ö Bodin, S Caillon, C Leclerc, ...
Agronomy for Sustainable Development 41, 1-15, 2021
History of quinoa: its origin, domestication, diversification, and cultivation with particular reference to the Chilean context
EA Martínez, FF Fuentes, D Bazile
Quinoa: Improvement and sustainable production, 19-24, 2015
The system can't perform the operation now. Try again later.
Articles 1–20